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From: elf@utcsri.UUCP (Eugene Fiume)
Newsgroups: net.wines
Subject: Re: tasting notes - California Cabernets and Chardonnays
Message-ID: <1928@utcsri.UUCP>
Date: Sat, 11-Jan-86 11:07:12 EST
Article-I.D.: utcsri.1928
Posted: Sat Jan 11 11:07:12 1986
Date-Received: Sat, 11-Jan-86 11:19:52 EST
References: <87@druxv.UUCP>
Organization: CSRI, University of Toronto
Lines: 10


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All of the cabernets tasted were 1982's.  This would seem to me somewhat
premature for normal drinking.  Is this true, or do California Cabernets
require less ageing than their European counterparts?

-- 
Eugene Fiume
{decvax|allegra}!utcsri!elf