Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.2 9/18/84 exptools; site whuxl.UUCP Path: utzoo!watmath!clyde!burl!ulysses!mhuxr!mhuxt!houxm!whuxl!stu16 From: stu16@whuxl.UUCP (SMITH) Newsgroups: net.cooks,net.consumers Subject: Re: Gas oven go BOOM! NOW what do I do? Message-ID: <935@whuxl.UUCP> Date: Fri, 31-Jan-86 16:10:28 EST Article-I.D.: whuxl.935 Posted: Fri Jan 31 16:10:28 1986 Date-Received: Sat, 1-Feb-86 07:42:50 EST References: <1221@lll-crg.ARpA> Distribution: na Organization: AT&T Bell Laboratories, Whippany Lines: 13 Xref: watmath net.cooks:5886 net.consumers:4077 > When we moved into our first house last October, it was equipped with an old J. C. Penney's gas stove/oven. > > > Why would an oven do this? It's bad enough that it's always 25 degrees off. > Now I don't know whether or not I need to replace it. Is there some way that > I can clean it or something? > > Call your local gas company. They will send out a rep to check it out and make suggestions. DO IT NOW BEFORE YOU BLOW YOURSELF UP!!! -- whuxl!stu16