Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP
Posting-Version: version B 2.10.2 9/18/84; site suntek.UUCP
Path: utzoo!watmath!clyde!burl!ulysses!bellcore!decvax!decwrl!pyramid!voder!suntek!polard
From: polard@suntek.UUCP (Henry Polard)
Newsgroups: net.consumers,net.cooks,net.veg
Subject: Non-Dairy Creamers
Message-ID: <129@suntek.UUCP>
Date: Wed, 12-Feb-86 16:13:27 EST
Article-I.D.: suntek.129
Posted: Wed Feb 12 16:13:27 1986
Date-Received: Fri, 14-Feb-86 03:03:49 EST
References: <3895@glacier.ARPA> <1358@gitpyr.UUCP> <1805@hammer.UUCP>
Reply-To: polard@suntek.UUCP (Henry polard)
Organization: Suntek Technology International, Sunnyvale, Cal
Lines: 11
Keywords: Whey out.
Xref: watmath net.consumers:4206 net.cooks:5952 net.veg:657
Summary: Is whey non-dairy?

In article <1805@hammer.UUCP> andrew@hammer.UUCP (Andrew Klossner) writes:
>Actually, the powdered non-dairy creamers contain more real food
>(mostly whey, which comes from milk) than liquid non-dairy creamers.

Q:  If whey, which comes from milk, is used in non-dairy creamers,
how can they be called "non-dairy"?  

From the terminally naive keyboard of
-- 
Henry Polard (You bring the flames, I'll bring the marshmallows.)
hplabs!nsc!voder!suntek