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From: weemba@brahms.BERKELEY.EDU (Matthew P. Wiener)
Newsgroups: net.consumers,net.cooks,net.veg
Subject: Re: MSG in restaurants
Message-ID: <11853@ucbvax.BERKELEY.EDU>
Date: Fri, 14-Feb-86 01:43:59 EST
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Posted: Fri Feb 14 01:43:59 1986
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>I'm just wondering, what's so bad about MSG?

What does it matter?  I hate all condiments, from ketchup to
salt to mayo etc., with a *few* exceptions.  No doubt they all
cause cancer in massive overdoses in mice, but so what?

ucbvax!brahms!weemba	Matthew P Wiener/UCB Math Dept/Berkeley CA 94720