Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Path: utzoo!watmath!clyde!burl!ulysses!mhuxr!mhuxt!houxm!whuxl!whuxlm!akgua!gatech!ut-sally!ut-ngp!cgeiger From: cgeiger@ut-ngp.UUCP Newsgroups: net.veg Subject: Re: meat vs nomeat Message-ID: <2856@ut-ngp.UUCP> Date: Fri, 24-Jan-86 11:16:17 EST Article-I.D.: ut-ngp.2856 Posted: Fri Jan 24 11:16:17 1986 Date-Received: Sun, 26-Jan-86 04:09:07 EST References: <492@decwrl.DEC.COM> Organization: UTexas Computation Center, Austin, Texas Lines: 32 >> Not to continue the argument, but hopefully to end it -- >> It is exactly like the abortion issue - There are *NO* >>facts that could *ever* come to light that would settle the >>issue. >> Both sides are simply rationalizing an aesthetic position. >>And, as has been said, there is no accounting for taste. >> So, give it a rest, folks. I really disagree! Like other people have said recently, there are *ethical,* not just moral, questions involved in the way people get their meat in this society. The whole system of having an industry, in which animals are treated as a commodity, a product, bring meat to people's tables is fucked! This really has nothing to do with people's "aesthetic position"s regarding their preference concerning eating meat. Damn, I really wish I had been brought up where I had to kill my food myself. Then I *would* have been confronted with a personal, moral, or, if you will, an aesthetic dilemma. But don't kid yourself into thinking we have one now. By the way, I think this *does* belong in this newsgroup. So there. Charles S. Geiger U. of Texas