Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.2 9/18/84; site burl.UUCP Path: utzoo!watmath!clyde!burl!rcj From: rcj@burl.UUCP (Curtis Jackson) Newsgroups: net.cooks,net.veg Subject: Re: Restaurants Using Non-Dairy Creamers Message-ID: <1020@burl.UUCP> Date: Mon, 10-Feb-86 19:33:17 EST Article-I.D.: burl.1020 Posted: Mon Feb 10 19:33:17 1986 Date-Received: Wed, 12-Feb-86 06:02:41 EST References: <151@bucsd.UUCP> Reply-To: rcj@burl.UUCP (Curtis Jackson) Organization: AT&T Technologies, Burlington NC Lines: 13 Xref: watmath net.cooks:5931 net.veg:630 Summary: I've seen a print in several stores that is a huge, juicy, lovely orange. Printed in fairly small type covering the entire orange is the "ingredient list" -- what an orange is made of in the typical chemist's-wet-dream form used on package wrappers everywhere today. If you didn't have the beautiful orange there as a constant reminder, you'd instantly say, "How can people put this kind of garbage in their bodies!" -- The MAD Programmer -- 919-228-3313 (Cornet 291) alias: Curtis Jackson ...![ ihnp4 ulysses cbosgd mgnetp ]!burl!rcj ...![ ihnp4 cbosgd akgua masscomp ]!clyde!rcj