Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.3 4.3bsd-beta 6/6/85; site spdcc.UUCP Path: utzoo!watmath!clyde!burl!ulysses!mhuxr!mhuxt!houxm!ihnp4!spdcc!dyer From: dyer@spdcc.UUCP (Steve Dyer) Newsgroups: net.med,net.consumers Subject: Re: Warning are sought on Vitamin Supplements Message-ID: <28@spdcc.UUCP> Date: Wed, 5-Mar-86 18:12:35 EST Article-I.D.: spdcc.28 Posted: Wed Mar 5 18:12:35 1986 Date-Received: Fri, 7-Mar-86 06:37:04 EST References: <239@bu-cs.UUCP> Reply-To: dyer@spdcc.UUCP (Steve Dyer) Organization: S.P. Dyer Computer Comsulting, Cambridge MA Lines: 42 Xref: watmath net.med:3525 net.consumers:4439 >The article quoted almost sounds reasonable, then you hit a paragraph like >this. Of course vitamins prevent disease (scurvy, rickets, beri-beri), >they just don't prevent some diseases. I hope if the FDA labels, they be >specific somehow, probably by providing what is known in a positive way >rather than a negative statement like this ("won't prevent disease") >which is rather hard to, er, swallow. Sorry, Barry, but I don't agree. Diseases like beri-beri and scurvy are deficiency diseases, and in the context of modern western diets, simply don't exist without something else being terribly wrong (e.g., chronic alcoholism.) You might as well argue (and it would be a good argument) that a well-balanced diet prevents deficiency diseases. Certainly, the point that Craig was making is that "vitamin supplements" as opposed to the particular chemicals, vitamins, which are found naturally in food, do not prevent disease. This sounds like semantic cavilling, but I think it's an important distinction, and it is the crucial point which is used by the hucksters and mavens to get the credulous and uneducated to fork out money. For the average non-3rd-world person, and that includes the seemingly-poorly- fed hacker as well as the nutrition maven, taking vitamin supplements will not prevent such deficiency diseases from occurring, because they would never have occurred anyway. It is very difficult to produce a clinically significant vitamin deficiency, except in carefully controlled, long-term experimental situations, or, as in the case of pellagra, scurvy, or beri-beri, where environmental conditions were such that the everyday diet was CONSISTENTLY missing essential nutrients for many months or years, as is seen in populations whose primary sources of calories are corn (pellagra) or polished rice (beri-beri), or where citrus and other fruits are lacking (scurvy). In a real sense, these kind of diseases are aberrations, "man-made" by dietary limitations due to convention or culture (pellagra) or through technological change (beri-beri, after the introduction of steam-powered milling machines) or by enforced dietary restrictions (scurvy among sailors at sea.) Of course, the vitamin pushers and addicts really aren't talking about such old-world scourges as beri-beri and pellagra when they talk about preventing disease. Rather, they allude to a hazy "wellness" which can't be measured or quantified or studied. -- Steve Dyer dyer@harvard.HARVARD.EDU {bbncca,bbnccv,harvard}!spdcc!dyer