Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.3 4.3bsd-beta 6/6/85; site sdcsvax.UUCP Path: utzoo!linus!decvax!ittatc!dcdwest!sdcsvax!darrell From: darrell@sdcsvax.UUCP (Darrell Long) Newsgroups: net.rumor,net.cooks,net.veg Subject: Re: Brazil Nuts (how to get the suckers out of the shell) Message-ID: <1458@sdcsvax.UUCP> Date: Sat, 22-Feb-86 19:08:11 EST Article-I.D.: sdcsvax.1458 Posted: Sat Feb 22 19:08:11 1986 Date-Received: Mon, 24-Feb-86 21:41:40 EST References: <539@hoptoad.uucp> Reply-To: darrell@sdcsvax.UUCP (Darrell Long) Organization: EECS Dept. U.C. San Diego Lines: 26 Xref: linus net.rumor:1145 net.cooks:5097 net.veg:663 In article <539@hoptoad.uucp> laura@hoptoad.uucp (Laura Creighton) writes: >Now that we are talking about seeds and nuts in net.rumor... > >I am sitting here hacking with a pile of brazil nuts and a vise-grip >lockwrench. I am wondering if there is an easier way to get Brazil >buts out of the shell. Some brazil nuts come out cleanly, but more than >hald of them stick to the nut husk. Is there some secret I haven't >been able to figure out? How do the nut stores get the whole ones >they sell (roasted in oil -- bletch -- I want mine raw) out in one >piece like that? > > >-- >Laura Creighton >ihnp4!hoptoad!laura >laura@lll-crg.arpa Try popping them into the microwave for a couple of minutes, they'll open right up! :-) -- Darrell Long Department of Electrical Engineering and Computer Science University of California, San Diego UUCP: sdcsvax!darrell ARPA: darrell@sdcsvax