Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.2 9/18/84; site burl.UUCP Path: utzoo!decvax!bellcore!ulysses!burl!geoff From: geoff@burl.UUCP (geoff) Newsgroups: net.wines Subject: homebrew keg beer Message-ID: <1060@burl.UUCP> Date: Fri, 28-Feb-86 16:20:51 EST Article-I.D.: burl.1060 Posted: Fri Feb 28 16:20:51 1986 Date-Received: Sat, 1-Mar-86 04:45:10 EST Reply-To: geoff@burl.UUCP (geoff) Distribution: na Organization: AT&T Technologies, Burlington NC Lines: 28 Summary: References: I am starting to get into beer brewing again. The biggest headache has always been the bottles -- getting them, cleaning them, and filling them. My local brewing supply store sells a product called a 'rotokeg' which looks like a small keg lying on its side. It has a screw fitting on top you can attach a seltzer-water CO2 cartridge (ie, not a CO2 gun type cartridge). These things run about $.50 apiece. Apparently you prime the beer in the keg normally and shoot it with CO2 when the pressure runs low. The owner said he was at a party with one of these and it took 2 cartridges to drain the keg. The beer is tapped through a petcock at the lower front of the keg (I don't recall the exact configuration). The price for one of these beasties is about $32. My questions: Does anyone have any experience with these or similar kegs for homebrew? How well does the keg hold CO2, esp. after opening? Does it take the same amount of time to age in a keg as it does in a bottle? Same taste? Anything I should look for, be wary of, etc? thanks, -- geoff sherwood ...![ ihnp4 ulysses cbosgd mgnetp ]!burl!geoff ...![ ihnp4 cbosgd akgua masscomp ]!clyde!geoff "If your words can't stand on their own, adding volume won't help"