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From: usc11@umd5.UUCP (UNIX Short Course)
Newsgroups: net.med,net.veg
Subject: Re: I want to cut out milk. What do I put on my cereal?
Message-ID: <886@umd5.UUCP>
Date: Thu, 20-Mar-86 02:51:48 EST
Article-I.D.: umd5.886
Posted: Thu Mar 20 02:51:48 1986
Date-Received: Sat, 22-Mar-86 05:41:12 EST
References: <1354@mtuxo.UUCP> <2153@islenet.UUCP> <1236@oddjob.UUCP>
Reply-To: usc11@umd5.UUCP (UNIX Short Course)
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Xref: watmath net.med:3611 net.veg:793

In article <1236@oddjob.UUCP> mrl@oddjob.UUCP (Scott R. Anderson) writes:
>In article <2153@islenet.UUCP> dhenson@islenet.UUCP (Donald D. Henson) writes:
>>> 
>>> I am thinking of eliminating milk from my diet. I like milk on my
>>> cereal. What can I substitute for milk on cereal?
>>> 
>>> 	How about soy-milk?
>>
>>Personally, I use water on my cereal.  It gives the flavors of the cereal
>>and the fruit a chance to come thru.  You get some strange looks in
>>restaurants, but you're probably used to that by now.
>
>Just to spread the strange looks around, I also sometimes use water
>on my cereal, and agree with Don (it does taste good, and you do get
>strange looks, especially from roommates).  Soy milk, though, has the
>advantage of complementing the proteins found in cereal grains.
>-- 
>
>					Scott Anderson
>					ihnp4!oddjob!kaos!sra

Personally, I like  milk on cereal,  but only  skim milk.  When it hasn't  been
available, I've been known to use orange juice.  You haveto be careful what
kinds of cereal you use it with, though - don't try itwith Grape Nuts (tm).
Other kinds ofjuice would be interesting, also -- think  aboutthe texture of
some relatively hardy cereal with Tomato juice.

I'm not even going to mention (well, if you insist.......) the Breakfast of
Ex-Champions --- Rice Krispies and  beer.  It goes snap, crackle, and burp...
(I  think I've read too much of net.jokes lately...)

Forgive any errors in  etiquette - this is only my second posting ever.

                                       - Aliza R. Panitz