Path: utzoo!attcan!utgpu!jarvis.csri.toronto.edu!cs.utexas.edu!wuarchive!usc!brutus.cs.uiuc.edu!apple!amdahl!pacbell!osc!jgk From: jgk@osc.COM (Joe Keane) Newsgroups: sci.bio Subject: Re: The pH of saliva Summary: buffer Keywords: saliva Message-ID: <1721@osc.COM> Date: 8 Dec 89 20:25:56 GMT References: <18383@bellcore.bellcore.com> <114000002@uxa.cso.uiuc.edu> <14608@boulder.Colorado.EDU> Reply-To: jgk@osc.osc.com (Joe Keane) Organization: Object Sciences Corp., Menlo Park, CA Lines: 11 It's important to remember that the saliva doesn't neutralize the acidity, it buffers it. If the saliva had to neutralize the acidity, it'd have to be pH 12, assuming approximately equal volumes. This is clearly not true. The saliva has a certain pH that it tends to maintain, by buffering. This observation alone doesn't determine saliva's pH one way or the other. Secreting saliva and gastric juices tend to go together, when you're eating something or thinking about it. They're supposed to be mixed together to get the right pH in your stomach. I think the reason chewing tends to cause ulcers is exactly what the doctor said, that you spit out the saliva, and keep producing gastric juices even though there's nothing in your stomach.